Another week of Barrie restaurant inspections. Here’s what inspectors found.
🔴 Critical infractions
Wickie's Pub & Restaurant, 477 Grove St E
Routine inspection, Oct. 20 · 3 critical, 3 minor
The three critical findings involved:
- Handwashing stations not having adequate supplies — Corrected During Inspection
- Potentially hazardous food not maintained at 4°C or colder — Not in Compliance
- Food not being adequately protected from contamination and improper thawing, recorded together as one finding — Corrected During Inspection
The three minor findings involved equipment/utensil maintenance, cleaning and sanitizing food-contact surfaces, and pest control records.
The equipment and cleaning/sanitizing findings were Corrected During Inspection. The pest control record finding remained Not in Compliance.
Official inspection record
Wholesale Food Basket Market, 521 Bayfield St
Routine inspection, Oct. 20 · 1 critical, 2 minor
This inspection covers the market's Food Take Out section, which is listed separately from its other departments in the health unit's records.
The critical finding involved potentially hazardous food not being maintained at 4°C or colder — Corrected During Inspection.
The two minor findings involved:
- Failure to post inspection results as requested by the inspector — Corrected During Inspection
- Incomplete required notification information for operating a food premises — Corrected During Inspection
Official inspection record
Shawarma Royale, 89 Park Place Blvd
Routine inspection, Oct. 21 · 2 critical, 2 minor
The critical findings involved:
- A handwashing station being used for purposes other than employee handwashing — Corrected During Inspection
- Improper cooking of food — Corrected During Inspection
The two minor findings involved food-handler training/supervision requirements and inadequate cleaning and sanitizing of reusable food-contact articles.
Both minor findings remained Not in Compliance.
Official inspection record
🟡 Minor infractions only
Barrie BBQ Chicken, 157 Bayfield St
Routine, Oct. 19 · 2 minor
Equipment/appliances not maintained in a clean and sanitary condition, and general housekeeping/cleanliness — both Not in Compliance.
Dino's 2 For 1 Pizza, 157 Bayfield St
Routine, Oct. 19 · 3 minor
Food-handler training/supervision and general housekeeping — Not in Compliance. Pest control requirements — Corrected During Inspection.
Pita Land, 519 Bayfield St
Complaint, Oct. 21 · 1 minor
Failure to provide or use testing reagents to verify sanitizer concentration — Not in Compliance.
🟢 No infractions recorded
Taste of Persia, 157 Bayfield St
Routine inspection, Oct. 19
Tollendale Village Cafe, 274 Hurst Dr
Routine inspection, Oct. 20
Freshii, 347 Cundles Rd E
Routine inspection, Oct. 20
Wingstop, 367 Cundles Rd E
Routine inspection, Oct. 20
Booster Juice, 367 Cundles Rd E
Routine inspection, Oct. 20
Subway, 367 Cundles Rd E
Routine inspection, Oct. 20
Noodlebox, 90 Park Place
Routine inspection, Oct. 21
Fig & Feta Greek Takeout, 531 Bayfield St
Routine inspection, Oct. 21
Meltwich, 519 Bayfield St
Routine inspection, Oct. 21
Real Fruit Bubble Tea, 90 Park Place Blvd
Routine inspection, Oct. 21
How to read this
Simcoe Muskoka’s inspection records classify infractions as critical or minor. Those are the health unit’s classifications, not ratings I’m assigning.
I’ve also kept Corrected During Inspection separate from Not in Compliance. Corrected During Inspection means the issue was addressed while the inspector was there. Not in Compliance means it was still recorded as non-compliant when the inspection was completed.
Inspection results reflect what inspectors observed during that particular visit. They’re a snapshot in time, and records can change as new inspections and follow-ups happen, so check the Simcoe Muskoka District Health Unit inspection portal for the latest information.